Keto Recipes - Created Date : 17.11.2019

The pulled pork is great for serving the crowd or preparing a weekly m...

The pulled pork is great for serving the crowd or preparing a weekly m...

The pulled pork is great for serving the crowd or preparing a weekly meal - there's a lot you can do especially with it! Let's be honest, the pulled pork tacos are the best.

Slow Cooked Pulled Pork

My slow cooker is one of the most used devices in my kitchen right after my Vitamix. And it's perfect for cooking the best slow-cooked pork you've ever tasted.

With how busy we are, it's great to get a recipe that takes just 5 minutes to prepare and cook on your own. With this recipe, there is absolutely no slavery in your kitchen. In fact, it's probably the easiest pulled pork recipe you have.

Best 10 Pork in Ankara, Turkey

As for making pulled pork, look at the shoulder of the boneless pork. It is also sometimes called pig's or Boston's. Although I prefer the boneless pig shoulder for more meat in my slow cooker, you can find the boned pig shoulder.

Choose a very sharpened pork shoulder (for extra flavor), but not too much fat on the sides. You can also cut off excess fat.

The Most Delicious Pulled Pork Scrub

This is a mixture of spices scrub, red pepper, thyme, cumin, salt and pepper that I use on pulled pork. Deliciously spicy but not spicy. And it was as delicious as my dry-dry slut (even though one was more sweet and smoky).

Pulled Pork in Slow Cookers - 4 Easy Steps How-To

Follow these four easy steps to infiltrate with the most perfect spicy, cooked, soft, juicy, savory pork:

Place the chopped onion, garlic and orange juice in a slow pot.

Spread dried spices all over the pig

Place the pork in the slow cooker and set the timer for as low as 8 hours (do not use high - less cooked and cooked more slowly)

Take the pig on a plate or cutting board and use two forks to chop.

A recipe and the result is that you will never have to lift a finger, the most delicious pulled pork you've ever tasted!

What Served With Pulled Pork

First of all, let's not forget that you can eat anything that is open. However this pulled pork is also great served:

It is also a great product mixed with your favorite barbecue sauce, made into pork salad or put on fried eggs for a delicious, protein breakfast. The options are endless. That's how good it says this slow-cooker gets the pork recipe.

How to Hide a Pulled Pig

If you don't eat the pork you've all taken, you don't have to worry - delicious food preparation later in the week. Just put it in a food preparation bowl. It lasts 4-5 days in the refrigerator and 2-3 months in the freezer.

46 reviews "Slow Pulled Pork in Pots"

I did it and it was delicious! I did the pulled pork tacos with cassava flour tortillas and topped with coriander, onions and spicy guacamole. It's a good idea to eat a quick dinner because it's in a casserole. I used leftovers to make breakfast tacos with fried eggs on top! Very good!!

Hi Sara - I'm not sure how this will result. Orange juice makes dessert, so lemon juice can make some pies. You can definitely try it despite a try and if you do, let me know how!

I did it for my family twice. Eat quickly! This pork shoulder goes to any dinner! Check the eggs and pork! Check out the salads! You can cook dinner in any pan with tons of vegetables for control! Get out of the fridge now! Check out the sandwiches! Great recipe!

This recipe was very nice! My only change was to use SMOKED red pepper, and after shredding, extra S&P was added to taste. I kept a glass of oil to keep the meat beautifully moist and add flavor. Some freshly baked Brioche scones and plenty of fixins. What a dinner! I'll definitely do it again and again. Thanks for the easy and delicious recipe!

That makes me hungry! I love that you can keep it in the fridge or in the fridge for a few months, because I can see how useful it is to be at home and not have to worry about cooking. Cheers for sharing.

Never Miss a Recipe

Sign up for free recipes directly in your inbox:


Hello and welcome to Downshiftology! I'm Lisa, a true food lover, gluten-free recipe developer, world traveler, and health blogger. I am also a great advocate of ”to some degree öz self-care and life, while adventures halfway around the world! Because it's all about balance.

Microwave cooking and nutrition

Are microwaves bad for your health? Almost every American house has a microwave. The convenience they offer is undeniable. However, despite the widespread use of microwave ovens and excellent safety recordings, some people suspect that cooking microwaved food makes it somewhat less healthy by removing foods from eating. Do you cook with microwave? Are microwave foods healthy?

How does microwave cooking work?

Understanding how microwave ovens work can help clarify the answers to these general questions. Microwave ovens cook food similar to radio waves but using shorter energy waves. These waves are highly selective, mainly affecting water and other electrically asymmetrical molecules - one end is positively charged and the other is negatively charged. Microwave ovens cause these molecules to vibrate and rapidly generate thermal (heat) energy.

Are microwaves safe to cook?

Some foods, when they are exposed to heat, from a microwave oven or a normal oven, are broken down. Vitamin C is perhaps the most clear example. However, since microwave cooking times are shorter, cooking with microwave does a better job of preserving vitamin C and other nutrients that are decomposed when heated.

When going to the vegetables, cooking in water takes some of the nutritional values ??because the nutrients flow into the cooking water. For example, boiled broccoli loses glycosinolate, a sulfur-containing compound that can give vegetables the ability to fight against cancer (and many find it distinctive and some find it disgusting). Steaming vegetables - even steaming microwave - is it better? In some ways, yes. For example, steamed broccoli holds more glucosinolate than boiled or fried broccoli.

Are microwaves bad for your health?

The method of cooking, which keeps the nutrients in the best way, is a method that quickly heats, warms food and uses as little liquid as possible. The microwave meets these criteria. Using the microwave with a small amount of water evaporates food from the inside out. It contains more vitamins and minerals than almost all other cooking methods and shows that microwave foods can be really healthy.

But let's not get lost in details. Vegetables are good for you in any way you prepare, and most of us don't eat enough. Is the microwave oven good or bad? Microwave is an engineering wonder, a miracle of convenience - and sometimes advantageous in feeding.

Learn more about safe microwave cooking. See. "Microwave food in plastic: Is it dangerous or not?"

  • SHARE :