Special Diet - Created Date : 3.10.2019

A satisfying stew that will satisfy the whole family! This low-carbohy...

A satisfying stew that will satisfy the whole family! This low-carbohy...

A satisfying stew that will satisfy the whole family! This low-carbohydrate dinner filled with pesto, bacon and crispy chicken is full of flavor!

A meal full of flavor made with spaghetti squash, bacon, pesto and chicken!

A few years ago I made a wonderful recipe. It was a family keeper!

And then a sad day, I went to open the old pin to do it again aya .and the website wasn't there anymore and there was no recipe. Blog AND the dear recipe disappeared!

There is nothing to give up easily z I started to use the main materials I remember coming from my blog with my own version that is mentioned here forever. After all, why should I take all the delicious food myself?

Beautiful, delicious food should be shared!

For this I use 12 iron cast iron sticks (and everything I cook!). The browning from the cast iron pan is invincible gel and this comes pre-seasoned, so I had no problems with gluing food!

Optional add-ons:


Put the spaghetti sauce on, cool, shore, put it aside.

On a large "12" salary medium fry, lightly cook the bacon until it becomes crisp.

Increase the heat to medium to high. Add the chicken, garlic granules and sea salt and pepper in a single layer (otherwise it will evaporate, not brown). DO NOT AGREE

When the chicken is hot, turn it over and continue.

Take the same plate with the crispy and baked bacon.

Reduce the temperature back to medium and saute the onion very soft, sauté for 5-7 minutes (this is where you can add other vegetables as well).

Add cooked spaghetti loin, bacon, chicken and pesto to cooked vegetables. Turn the heat to medium and saute until all pests are evenly distributed and warm throughout the meal.


Nutrition Facts

Paleo Pesto Spaghetti Pumpkin - Crispy Chicken and Bacon

Quantity Per Serving

Calories 388 Calories from Oil 216

% Daily value *

Total Oil 24g37%

Saturated Oil 630%

Cholesterol 128mg43%

Sodium 518mg22%

Potassium 499mg14%

Total Carbohydrates% 13g4

Dietary fiber 2g8%

Candies 4g

Protein% 27g54

A12.2% Vitamin

Vitamin C5.2%



* Percentage of Daily Values ??is based on a 2000 calorie diet.

Any links to my posts may have affiliate links. If you click on them and make a purchase, you can make a commission. Your support is highly appreciated and it pays for the cost of running this free resource!

A really delicious recipe! My husband and I liked the spaghetti squash (not the gimmick not overlooked) and just boiled the noodles for the kids regularly. Everyone was happy! Tessa's pepperoni pizza stew was a big hit and the kids didn't notice the pumpkin noodles here!

What Designers Can Try From Martha Stewart?

Like every housewife, Martha Stewart, a long-time developer of experience, can teach a few things to UX practitioners to bring back users for more.

You can compare the experience of spending time with people living in their homes to experience a brand. When you enter the home of a truly wonderful host, you are faced with a number of carefully designed options designed to give you a positive experience. In other words: you are experiencing the ın brand ”of that household.

Pleasant tastes, ambience and lighting, welcoming cuddles and talking, the best hosts are planning every experience that their guests will experience, taking into account all their senses and emotional reactions. Like every brand, good hosts want their guests to come back for more.

Although some houses have played a role in persuading people to carefully consider their guests' multi-sensual needs while Martha Stewart, Candice Olson, and Jonathan Adler had such personalities, many homeowners have done this in multiple points of contact for generations. In many ways, we can say that homeowners are original experience designers.

Like every good host, brands also want consumers to enjoy the experience of their products. However, very often, they do not understand the spectrum of the multi-sensory needs of their customers and thus fall behind the expectations of the meeting.

Brands, Martha, Candice and Jonathan, by considering the three important principles, including the best daily hosts, brands can design meaningful, multi-sensory experiences and establish long-term relationships with customers.

  • SHARE :