Special Diet - Created Date : 15.10.2019

Slow Cooker Chicken Tortilla Soup is hearty and spicy, filled with you...

Slow Cooker Chicken Tortilla Soup is hearty and spicy, filled with you...



Slow Cooker Chicken Tortilla Soup is hearty and spicy, filled with your favorite accessories, this easy to eat meal is the essence of comfortable food.

Slow cookers make soups very easy and pure casual dining. If you don't have much time to spend in January, they're beautiful. All you have to do is add all the ingredients to the crockpot and let him make his magic. If you like the idea of ??slow cooker soup, you should definitely take a look at other recipes such as Baked Potato Soup and Creamy Tortellini Soup.

Slow Cooker Chicken Tortilla Soup Recipe Tips

Slow Cooker Chicken Tortilla Soup is one of the most comfortable dishes you can enjoy. If you have to choose a single recipe to make your slow cooker, that's what to go! Making this soup is incredibly easy, add all the ingredients to your crockpot and slowly bake in pure perfection.

This is a meal that you can add to the crockpot in the mornings and you will be rewarded with a royal dinner at the end of the day. Soup with cheese and sour cream is hearty and spicy, and healthy at the same time. But let's be honest, all this equipment is the best part of soup!

Description Tips:

This soup is spicy! If you prefer less heat, I recommend halving the pepper powder and adding only one Chipotle Pepper in Adobo, you can taste and adjust it at any time, but you can start adding the heat slowly.

The Classic Slow Pots Chicken Tortilla Soup is made with thyme, personally I have family members who are not a big fan, I have used parsley instead.

Also, use chicken with low sodium, you do not want to end up with a salty soup.

You can break more or less of the chicken according to your preference.

Also, don't forget to rinse the black beans! Otherwise, the color of the soup will not be so beautiful!

It would be great if you could mix the soup once or twice during the cooking process.

Go crazy with the fixings, the sky is the limit!

If you want more liquid in the soup, you can add a glass of soup water.

What is Chicken Tortilla Soup?

The classic tortilla soup comes from Mexico, which is a good chicken broth, which is originally fried with roasted tomatoes, onions, garlic, chile and bread, cut into strips and fried chicken meat.

How is soup made thicker?

In a small bowl, combine two tablespoons of cornstarch and water until the water is completely dissolved, make the soup thicker and add the mixture to the slow cooker. Allow to boil for 20 minutes or until thickened.

Looking for more delicious soup recipes?

Can you freeze the Chicken Tortilla Soup?

Tomato soups tend to freeze and thaw best. Do not store this soup in opened metal containers or containers. Let the soup cool down completely before freezing. Transfer to freezer-safe containers or heavy-duty freezer bags. Label with date and freeze for 3-4 months or longer if using a freezer.

How do you dissolve the Frozen Chicken Tortilla Soup?

Put the frozen soup in the fridge the night before use to allow it to thaw. Add the soup in a saucepan and re-heat it to at least 165 F before consuming it. Heat in microwave or soup pot.

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5 votes

Servings: 8

Slow Cooker Chicken Tortilla Soup

Preparation time:

20mins

Meal time:

8 hours

Total time:

8hrs20mins

Slow Cooker Chicken Tortilla Soup is hearty and spicy, filled with your favorite accessories, this easy to make food is the essence of food comfort.

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Hello, I'm Catalina - Welcome to Sweet and Salted Meals! I like to mix and match the ingredients like a mad scientist and find my own delicious blends, to love families and to cook traditional dishes.



Microwave cooking and nutrition

Are microwaves bad for your health? Almost every American house has a microwave. The convenience they offer is undeniable. However, despite the widespread use of microwave ovens and excellent safety recordings, some people suspect that cooking microwaved food makes it somewhat less healthy by removing foods from eating. Do you cook with microwave? Are microwave foods healthy?

How does microwave cooking work?

Understanding how microwave ovens work can help clarify the answers to these general questions. Microwave ovens cook food similar to radio waves but using shorter energy waves. These waves are highly selective, mainly affecting water and other electrically asymmetrical molecules - one end is positively charged and the other is negatively charged. Microwave ovens cause these molecules to vibrate and rapidly generate thermal (heat) energy.

Are microwaves safe to cook?

Some foods, when they are exposed to heat, from a microwave oven or a normal oven, are broken down. Vitamin C is perhaps the most clear example. However, since microwave cooking times are shorter, cooking with microwave does a better job of preserving vitamin C and other nutrients that are decomposed when heated.

When going to the vegetables, cooking in water takes some of the nutritional values ??because the nutrients flow into the cooking water. For example, boiled broccoli loses glycosinolate, a sulfur-containing compound that can give vegetables the ability to fight against cancer (and many find it distinctive and some find it disgusting). Steaming vegetables - even steaming microwave - is it better? In some ways, yes. For example, steamed broccoli holds more glucosinolate than boiled or fried broccoli.

Are microwaves bad for your health?

The method of cooking, which keeps the nutrients in the best way, is a method that quickly heats, warms food and uses as little liquid as possible. The microwave meets these criteria. Using the microwave with a small amount of water evaporates food from the inside out. It contains more vitamins and minerals than almost all other cooking methods and shows that microwave foods can be really healthy.

But let's not get lost in details. Vegetables are good for you in any way you prepare, and most of us don't eat enough. Is the microwave oven good or bad? Microwave is an engineering wonder, a miracle of convenience - and sometimes advantageous in feeding.

Learn more about safe microwave cooking. See. "Microwave food in plastic: Is it dangerous or not?"


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